The flavours of Kerala, made in America. Small-batch, Kerala-style pickles — hand-spiced and jarred just as we cater them. A few favourites below; the full shelf lives on our Jiju's Gourmet store.
Slow-spiced Kerala beef in a deep, fiery masala.
Whole sardines cured bright with coastal spice.
Tender fish in an aromatic, tangy Kerala cure.
Sweet-tart mango and carrot with a warm kick.
A garden medley steeped in traditional spice.
Prepared dishes from our kitchen — ordered fresh for local pickup or delivery, not shipped like the pantry.
The classic wrapped Kerala rice meal — a full plate folded to go.
This is just a taste. The whole shelf — every flavour below, jarred fresh and shipped to your door — lives on our Jiju's Gourmet store.